Everyday white wine Vinho Verde
The white wine Vinho Verde “Encosta do Xisto” that is to be consumed daily with your meals. It is a wine that has no pretensions getting older in a wine cellar, is a wine to be drunk now.
What does it mean Xisto? Xisto is shale a fine-grained, clastic sedimentary rock composed of mud that is a mix of flakes of clay minerals and tiny fragments (silt-sized particles) of other minerals, especially quartz and calcite. Shale is one of the most abundant stones in our region, so we decided to baptize our wine in honor of this magnificent stone so abundant in our vineyards.
Classification: D.O.C. Vinho Verde
Type: Vinho Verde / White
- Acidity: 7,0 g/dm3
- pH: 3,25
- Sugar: <1,5 g/dm3
- ABV: 12% Vol.
Viticulture:
Harvest: 2015
Grapes Varieties: 40% Loureiro, 30% Trajadura and 30% Arinto
Region: North of Portugal Vinho Verde Region
Soil type: Granite derived
Climate: Mediterranean with Atlantic influence
Harvest:
Month: September of 2015
Type: Hand picking
Vinification:
Fermentation: Stainless steel.
Maturation: In stainless steel vessels at 8°C.
Colour: Citrus with greenish reflexes.
Nose: White flowers Floral and fruity enhancing green apples and peach.
Palate: Dry, fruity enhancing green apples and peach with smooth intensity. Long and persistent. Moderated acidity that gives freshness.
Consumption temperature recommended: 8/10 °C
The vineyard
In the properties, with about 24 hectares of vineyards, you can find the best grape varieties of the region, giving rise to white wines (Loureiro, Alvarinho, Trajadura and Pedernã), much respected in the region.
The harvest is carried out manually, with the separation of grape varieties, to allow a separated vinification, for later the lots being made in accordance with the characteristics of the wines produced.
In our estate, in the north of Portugal, you can find the cellar where all our Vinho Verde is made, with the most recent processes, using exclusively grapes from our own vineyards.
Award:
White Wine Vinho Verde
Silver Medal in Wine Master Challenge 2011 in Estoril – Portugal
The Vinho Verde
Vinho Verde is unique in the world.
Its vibrant freshness, elegance, lightness and aromatic and flavorful expressions, especially its fruity and floral notes, are the characteristics that define and differentiate Vinho Verde.
Exclusively produced in the demarcated region of Vinho Verde in northwestern Portugal, it is only produced from the indigenous grape varieties of the region, preserving its typicity of aromas and flavors as unique in the world of wine.
White Wine Vinho Verde: wines are citrus or straw-colored with rich, fruity and floral aromas, depending on the grapes that are used. They have a balanced palate, and are intense and very refreshing.
Export / Deliver
One innovative process guarantees a logistic service with fast and efficient deliveries across Europe. To this end, we count on the experience of several certified partners in the area of land transport, through outsourcing contracts.
In addition to the various European routes, we guarantee deliveries to any part of the world, through outsourcing contracts with several freight carriers, using land routes, sea routes and air cargo for special situations.
Our functional structure allows for logistic solutions for any and all requests, with individualized treatment in relation to the nature of the routes, products and the clients themselves.
For more information please contact us or visit our website.
Cheers…