A stunning success in the United States... and at all major receptions!
Lindemans Framboise is regularly served at wedding and gourmet receptions.
A young lambic that is at least one year old in which at least 30% raspberry filtrate will macerate.
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ALCOHOL (ALCOHOL CONTENT): 2.5 %
COLOUR: Dark pink with a slightly pink foam head
CONSERVATION TIP: The bottles should be stored lying on their sides.
CALORIES: 52 kcal (100 ml)
TASTE: Powerful raspberry aromas with a hint of caramel and a slightly sour finish characteristic of lambic beers.
SERVING TEMPERATURE: 2-3 °C
The appearance of this exceptional beer is matched only by its taste!
To make our Framboise, we add raspberry juice to our lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour, just like the dress I wore to our cousin Willy's wedding. (But that's of no interest to you since you undoubtedly don't know Willy).
Framboise is served as an aperitif, but I also use it in cooking. And when I don't finish the bottle in my preparations, I finish it in my glass.
Available: 0.75L, 0.375L, 0.25L and Key Keg 20L