Extra Virigin Olive Oil PREMIUM SELECTION View larger

Extra Virigin Olive Oil PREMIUM SELECTION


New product

It is a fruity extra virgin olive oil predominantly from mature olives, soft and sweet in the mouth, bitter and slightly spicy.

Ideal for use in raw, especially suitable for seasoning fish, salads and vegetables, among others.

More details

Delivery: 2 to 6 weeks

Data sheet

Export Box: 6 bottles
Shelf Life 24 months

More info

Extra Virgin Olive Oil

Type: Extra Virgin - Cold Extracted
Region: North Alentejo - Portugal
Olives varieties: 70% Galega, 15% Cobrançosa e 15% Arbequina

Characteristics: Delicate extra virgin olive oil, 100% pure of superior quality, obtained solely by mechanical means in mill with the most advanced technologies and cold extracted directly from olives from organic olive groves. Do not contain additives or preservatives.

Storage conditions: Store in a cool and dry environment, away from direct sunlight. May throw or even solidify at low temperatures due to their 100% natural characteristics.

Acidity: Extra Virgin Olive Oil Max 0,3%
Peroxide value: (meq O2/kg): Max 20.
Waxes content: Max 150 mg/kg.
Absorption: K232 - max. 2,50 / K270 max. 0,22 / Delta K max. 0,01

Packing: Glass Bottle with 500mL capacity designed specifically for extra virgin olive oil of high quality, 100% natural cork stopper with proper treatment for extra virgin olive oil and wood capsule.