Porto Wine LBV 2000

Porto Wine of the Year 2000

This wine presents a red color with concentrated red fruits bouquet. In the mouth, it reveals itself as full-bodied, with high quality sweet tannins that give to this wine the ability to age gracefully.

We suggest serving this wine as a dessert, going with high quality cheeses or sweets. Serve at a temperature of 18ºC, after having been carefully decanted.

Alcohol Content: 20% Vol.
Acidity: 3,98g/dm³

Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca.

Port wine of good quality and with good aging potential. Features a harvest date and generally is obtained from a blend of wines from that harvest.
The aging takes place in large vats, oak barrels or stainless steel vats for the oxidative evolution, that is extremely slow.
The L. B. V. is bottled between 31 of July of the fourth year and 31 of December of the sixth year after harvest.
In the category Late Bottled Vintage is also within the Port wine "Aged in the bottle" or Bottle Matured. This Port has high quality and ages in bottle for at least three years and therefore can create deposit.