Lambic Beer Pecheresse or peach beer.
Born of a fling between a lambic and peach juice… One of our greatest classics the beer pecheresse.
French-speaking consumers know that the name Pecheresse is a clever combination of the French words for ‘peach’ and ‘sinful’. Continue reading “Beer Pecheresse”
Lambic Beer Framboise the gourmet beer!
The beer Framboise is regularly served at wedding and gourmet receptions.
It’s a beer with a stunning success in the United States… and at all major receptions. Continue reading “Beer Framboise”
One fabulous Lambic beer Faro with a fantastic sour-sweet finish in the mouth.
In 1978, the company brought Faro to centre stage. A true local product!
In the fields, workers drank a lambic beer faro to regain their strength. Today, our faro is the perfect beer for recovering after physical exertion. It is the favourite beverage of amateur cyclists! Continue reading “Lambic beer Faro”
Traditional Lambic Beer Cuvée René in all its splendour!
Probably our most complex product.
The pretty red Lambic Beer Kriek Cuvée René label with its Art Nouveau style was designed by famous American beer importer Charles Finkel. Continue reading “Lambic Beer Kriek Cuvée René”
The Lambic Beer Gueuze (Gefilterd)
Lambic Beer Gueuze filtered before being bottled, this is a sweet variation of old Gueuze.
Filtered lambic beer gueuze (also called capped gueuze) was developed by lambic brewers in response to the arrival of pilsner beers. Continue reading “Lambic Beer Gueuze”
The Lambic Beer Kriek
This Lambic beer Kriek it’s re-fermented in the presence of sour cherries and with secondary fermentation in the bottle results in Kriek.
Spontaneous fermentation is carried out without the controlled addition of yeast to the wort. Continue reading “Lambic Beer Kriek”
The Belgium Beer Geneviève de Brabant Rousse
Beer Geneviève de Brabant Rousse, a subtle, suave blend of roasted malt, bitter caramel and a sweet undertone give this reddish beer a deliciously delicate flavour. Continue reading “Beer Geneviève de Brabant Rousse”
Draft Beer from Belgium
This draft beer soft yellow color is an indicator of the presence of hops in modest quantity.
Its fine ingredients, including malt, give it a very rich flavour, and it surprises the palate with a slightly bitter taste. Continue reading “Draft beer Geneviève de Brabant Spéciale”
Beer Diabolici A DEMONIC BEER!
Beer Diabolici asserts its Triple Blonde character of high fermentation and bottle refermentation. It contains 8% alc. / vol. and continues to bear the name of its creators, who bewitch the minds of those who are merrily drinking it. Continue reading “Beer DIABOLICI”
Main Portuguese grapes varieties used for red wine.
In Portugal there are several types of grapes varieties used for red wine. Some create fantastic mono-varietal wines or wonderful blended wines.
There are over 4,000 varieties of grapes identified and catalogued globally. Portugal ranks as the country with the second largest number of indigenous grape varieties, not found in other parts of the world Continue reading “Portuguese grapes varieties for red wine”